(5) Test done on [SAISEI] Water to improve the water quality and its effect on agriculture.
Test done on the improvement for agricultural production at the rice field and some fruit fields
[5-1] The effect of [SAISEI] water on bumper rice harvest
Date: 2010 Aug 7
Measured by Imashin Farming Corporation
Experimental rice field at Miyagi
Mitumata. Miyagi prefecture
Imashin Farming
Area: 10000 sq.meter
Water: [SAISEI] water and Industrial water
Same field condition
Used of the [SAISEI] water
Used of the industrial water
The [SAISEI] water produced the deep rooted of rice, and improved harvest than that of the industrial water used. The rice score were over 80% of quality and protein level were increased more than the industrial water cultivate.
[5-2] The effect on the improvement of fruit quality
Farm: Saito fruit farming
Water used: Industrial water
Medium size peach
Mushy texture: lacking the desirable firmness or crispness
Farm: Saito fruit farming
Water used: [SAISEI] water
Large size peach
Soft and non mushy texture: crisp and delicate, floral sweetness. Can store for a longer time.
The harvest volume and contained sugar levels were increased by using [SAISEI] water than that of the industrial water
[5-3] Effect of improvement of orange farming
Farming: Miyazaki orange farm
The [SAISEI] water were sprayed to the oranges and leaves
Before used of [SAISEI] water
After sprayed of [SAISEI] water
After [SAISEI] water was sprayed. 3 hours later, the result showed that [SAISEI] water could control insects on the oranges. The sweetness levels were increased after the [SAISEI] water was sprayed for 2 weeks. The [SAISEI] water has the effect of the insect control for most usual run of insect. The [SAISEI] water is not an insecticide but could repelled off insects when the [SAISEI] water were diluted to 20 times during spraying. The [SAISEI] water has the effect of repelling all insects and effect on most plants.
[5-4] The effect of improvement of soil after salt damage at Tsunami
Date: 2011 Oct.27
Farm: Yasuzumi strawberry farming
After soil was damage by Tsunami
After use of [SAISEI] water to the farming field
We put a depth of 20 meter of damaged soil in a hall. Then diluted the [SAISEI] water of 20 times was poured into the damaged soil and strawberries were planted. At that time concentration of chlorine ion level were 9600mg/kg and soil moisture was 36.6%. The phenomenon showed that [SAISEI] water has the effect of preventing the soil damage from salt and thus improved of growth of the plants.